In a surprise result, the Australian crush this year will still top over 1.71MT, which is only slightly below the long term average and still, arguably, over 500,000 tonnes more than required.
So much for the surplus drying up - the 'wine lake' is still filling up.
More here
2009/10 WCA Wine Journalism 'Young Gun; Wine Judge; Gourmet Traveller WINE and Breathe Hunter Valley magazine contributor; LattéLife columnist; National Liquor News Tasting Panellist, WBM Coolest Wine Tweeter of 2010 and Riesling lover who fell into the liquor industry chiefly to buy cheap beer.
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