It feels like I've had a lot of premium Cabernet over the past few weeks, especially after the Voyager extravaganza and the Margaret River 50th Anniversary tastings. But no point in stopping now is there? This collection …
Penfolds St Henri 2006 Let's check in to see how this Penfolds St Henri looks now. Surprisingly sullen. There's still that easy plum fruit, with a dusty edge and fruit that expands through the palate. Despite that …
The biannual Vin de Champagne Awards rolled through Sydney again this week, with this year's winners celebrated at a black tie event at the Four Seasons on Monday night. I was lucky enough to jag a seat …
I liked Verona. There's something beautifully romantic about this northern Italian city, the sentiment extending well beyond the tourists and tacky selfies in front of Juliet's Balcony. Romance, great food, and vines surrounding the city in many …
I've just landed in Porto, a city which seems even cooler than expected (if heaving with tourists). It was the detour here via Ribeira Sacra that was the most intriguing though. The crux of Ribeira Sacra's appeal …
Chateau Tanunda - rare verticals of some well priced Barossans 'I needed a chateau' John Geber Who doesn't need a chateau really? I do love that John Geber bought Chateau Tanunda on something of a whim (though it …
Domaine Faiveley new releases - an estate on the up There's been big changes at Domaine Faiveley over the past decade or so. Big changes since when I first entered the industry and this renowned old …
A decade of Dog Point Wine tasting becomes that much more special when there's emotion involved - and there was a helluva lot of soul-baring at the recent Decade of Dog Point celebration. Much of the emotive …
Highlights from the 2014 Vin de Champagne Awards Monday night I went to the 40th anniversary presentation dinner for the Vin de Champagne Awards - a biannual competition held by the CIVC that offers one local …
Tyrrell's Vat 1 Semillon + fried chicken = shit yesOn Wednesday night a group of notable Hunter Valley winemakers came to town, bringing with them a swag of gold medal and trophy winning wines from …
Alkoomi Wandoo Semillon 2006 (Frankiland River, WA) 11%, Screwcap I wanted so much to like this. I love Hunter Semillon and, by extension, want Australian Semillon to do well. Yet this looks... odd. There is a real forward …
Champagne Lancelot-Pienne Cuvée Perceval 2006 12%, Cork, $120 Wines like this illustrate just how magical fine grower Champagne can be. Imported by Eurocentric Wine, a mere 800 bottles of this are produced each year (which means its …
At 18 I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, doing a degree that I didn't really like, and a liquor shop seemed like fun. Needless to say I discovered wine, my uni degree morphed into something completely different and wine/beer took over my life.
Almost twenty years later and I currently spend my days wearing many (wine) hats, mostly as a writer, presenter and marketer.
While wearing my writer cap I write features for the likes of National Liquor News, Gourmet Traveller WINE and the RAS plus I'm a Lifestyle FOOD channel wine expert.
One of my other caps is as co-founder of Sydney's best wine tasting business The Tasting Glass.
Crowned the 2009/10 Wine Communicators of Australia Wine Journalism 'Young Gun', I have a Masters in Wine Technology & Viticulture from Melbourne University, have judged at numerous wine shows and learnt how to write dumb things in copywriting school.
This site (Australian Wine Review or ozwinereview for short) is dedicated to talking about wine, beer and other good things. Largely focused on Australian wine, but with a healthy dose of tasty vino from NZ, France, Italy, Spain.. oh hell, if it's good, I'm in.
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