It was just a sip of each, but I managed a quick look at the brand-new 2016 Leeuwin Estate Art Series Chardonnay & 2015 Art Series Cabernet yesterday. And they're good. Blue chip good, if in …
The quest for great Australian Nebbiolo continues. I always think it's unfair to compare wines like this Yarra red to Langhe Nebb, but that's the reality of a $50 pricepoint. This Bird on a Wire Nebbiolo …
I've been digging in the notebook this week and discovered a choice tasting from last year that didn't get a run here on site - the 2018 Voyager Estate Masterclass. For some context, Voyager hold these …
Following on from Monday's article on blends, I thought it only fair to back it up with a selection of the better white and red blends to pass the desk recently. No shortage of interest in …
Mandala Blanc de Blancs 2015 I'm on a sparkling mode today, though at the moment it's largely beer that I'm drinking sparingly (thanks newborn who doesn't sleep). Anyway, I like this Yarra sparkling. Spends 24 months on …
Petaluma B & V Vineyard Shiraz 2015 Remember when Petaluma was one of the industry benchmarks? Sadly, the brand has had at least 5 ownership changes since then, and the wines are a mere shadow of …
I'm finally getting back into some sort of normal programming this week, or whatever that means when you're a new parent. The little one is sleeping, but the days now seem to go even faster …
It's been fascinating to watch the revival of the big Burgundian negociants. Historically, names like Faiveley, Chanson and Louis Jadot have been treated with a certain disdain here in Australia, tagged as 'just negociant wines'. That's likely …
With the official Graham HQ Chief Chardonnay Drinker 34 weeks pregnant, I'm not opening up as much Chardonnay as normal (outside of tasting lineups). The flip side is that I'm probably drinking more beer than ever …
Firstly, apologies for the little number of recent posts. More beaching, less writing for me this Christmas (not a bad thing at all). Today, I'm too sunburnt for the beach, so instead I'm attacking the …
I'm still working out what to drink on Christmas day. I've got most of the usual boxes ticked - Primo Joseph sparkling red, '12 Giaconda Chardonnay maybe and a stray bottle of Pra Monte Grande that …
It's been a long month here at Graham HQ, and the next few weeks promise to be just as intense. I can't wait for that glorious period in between Christmas and New Year where life …
On Thursday, a squad of Hunter Valley winemakers came to Sydney to show off some new releases at the new Brix Distillery. While I couldn't hang around and drink beer with the lads, they had in …
Petaluma B & V Vineyard Shiraz 2015 Petaluma's premium single vineyard Shiraz and it's almost a star. From the B + V Vineyard on the eastern side of the Adelaide Hills, this sees 72% new oak …
Longview Devil’s Elbow Cabernet Sauvignon 2015 Always plenty of flavour in these Longview reds, with Nebbiolo the standout variety. This Cabernet packs in plenty of punch, but I'm not sure the minty tannins work. It's not …
From near misses to faulty junk. Here is a collection of the wines that almost won me over in October 2018. A special, frustrating mention to the two Leasingham wines. I grew up worshipping the mid …
Sunshine Creek Yarra Valley Pinot Noir 2015 A traditionally structured, if slightly old school (complete with cork seal) Yarra Pinot with plenty of flavour. Glacé cherry nose, the full and extractive palate has broad, vanilla bean …
Mandala Matriarch Pinot Noir 2015 The pointy end of the Mandala range, from a great vintage. All MV6 clone fruit, it was handpicked and all destemmed, spends 9 months in 50% new oak. That's lots of …
Terre à Terre Crayères Vineyard Reserve 2015 For the past few vintages, the Terre à Terre label of Xavier Bizot and wife Lucy Croser has been inching towards a truly game-changing wine. Something that will put …
Bremerton Coulthard Cabernet Sauvignon 2015 So much flavour and heart in this serious Langhorne red. $22 well spent. Less lavish oak on the nose this vintage, and better because of it, with varietal cedar and tobacco …
At 18 I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, doing a degree that I didn't really like, and a liquor shop seemed like fun. Needless to say I discovered wine, my uni degree morphed into something completely different and wine/beer took over my life.
Almost twenty years later and I currently spend my days wearing many (wine) hats, mostly as a writer, presenter and marketer.
While wearing my writer cap I write features for the likes of National Liquor News, Gourmet Traveller WINE and the RAS plus I'm a Lifestyle FOOD channel wine expert. Read more about me here or get in touch to book your next wine event with me here.