From solid drinks to faulty train wrecks (and everything in between), the Almost Club is for wines that didn't hit the Australian Wine Review 'recommended' mark (17/20, 90/100) in August 2018. Note that there is friendly …
De Fermo Pecorino d'Abruzzo Superiore 2015 This trip was the first time that I've been to the Abruzzo and what a joy it proved to be. The mountains, in particular, seem wilder and more contrasting than …
I'm fighting through one of those nasty hangovers that just attacks your stomach today, the sort of morning after where you just feel like someone has punched you in the guts. How does one slay such …
Gambero Rosso tasting: Central and Southern Italy The Gambero Rosso wine juggernaut finally reached Australian shores today, with the 'Top Italian Wine Roadshow' stopping off in Sydney town for the first ever. As a result, I spent …
At 18 I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, doing a degree that I didn't really like, and a liquor shop seemed like fun. Needless to say I discovered wine, my uni degree morphed into something completely different and wine/beer took over my life.
Almost twenty years later and I currently spend my days wearing many (wine) hats, mostly as a writer, presenter and marketer.
While wearing my writer cap I write features for the likes of National Liquor News, Gourmet Traveller WINE and the RAS plus I'm a Lifestyle FOOD channel wine expert. Read more about me here or get in touch to book your next wine event with me here.