I can't remember the last Taylors Cabernet Shiraz that I tried, but it was a long time ago. On the showing of this Taylors Masterstroke Cabernet Shiraz 2016, it shouldn't …
Age will not weary this Barossan red. Released with bottle age, and it needs it, this is as much an expression of Yalumba as anything else. Moderated alcohol, heartiness, tannins, …
So many luxury wines end up as disappointments. Too often, wines with AUD$100+ pricetags and unfettered ambitions turn out to be bulldust and oak tannins. Wines that speak of ego, of …
I haven't been tasting as much this week after Miss 2 brought home a virus from daycare and took out the whole house like a rogue wave at a Nippers …
After such a shit year, surely it's time you spoilt yourself this Christmas? An excuse to open something even more special? Something, like the exceptional Hickinbotham The Peake Cabernet Shiraz …
Old vines is the angle behind this Tahbilk Old Vines Cabernet Shiraz 2017, of which Tahbilk has no shortage. The first note here is alcohol. Then the palate kicks in with …
This Tapanappa Whalebone Cab Shiraz 2016 sure packs in flavour, but it would be more compelling if it was less ripe. 85% Wrattonbully Cabernet and 15% Adelaide Hills Shiraz (from the …
Just like any of the recent vintages (like this, or way back here) this Wirra Wirra Church Block 2018 is a success. A reminder that affordable, widely available reds don't …
Today is Cabernet Day, which, like all the other days, no one cares about bar a handful of marketers. But you know that already. Rather than stew on why we need …
This year, Xavier Bizot & Lucy Croser have made the decision to rationalise the Terre à Terre range to a trio of red blends (and a Sauvignon Blanc). This Terre …
Not all wines can be great. Plenty are just ok drinks. And some are just bad. Here then is a selection of wines that almost made it over the past few …
In what has become a semi-annual event, I ventured out into the Armageddon-esque sideways rain on Saturday to taste the trophy winners (and more) from the Sydney International Wine Competition. You're …
Terre à Terre Red 2016No fucking about with naming conventions, just 'red'. I like. Rouge would have also been acceptable if you're reading this Xavier. I always like the structure …
Not all wines can be great. Plenty are just ok drinks. And some are just bad. Here’s a selection of wines that almost made it in October 2019. I like plenty …
At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. Needless to say, I discovered wine, and my life evolved with a unique dual focus - wine and the environment.
Twenty one years later and I spend my days wearing many (wine) hats, mostly as a writer, presenter and marketer. and judge at wine shows around the world...Read more