Rockpool. Is the wine too fancy? Wine lists - do they need to be local? Or just great? The Australian wine industry has been alight today, the fires started by a brace of pot-stirring articles decrying the …
A heated exchange on the history of Margaret River whites Wilyabrup, the unofficial Margaret River region, is considered to be one of the most viticulturally suitable areas in all of Western Australia, blessed with perfect soils …
At 18 I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, doing a degree that I didn't really like, and a liquor shop seemed like fun. Needless to say I discovered wine, my uni degree morphed into something completely different and wine/beer took over my life.
Almost twenty years later and I currently spend my days wearing many (wine) hats, mostly as a writer, presenter and marketer.
While wearing my writer cap I write features for the likes of National Liquor News, Gourmet Traveller WINE and the RAS plus I'm a Lifestyle FOOD channel wine expert. Read more about me here or get in touch to book your next wine event with me here.