Soumah Al Fiori Rosato 2018 Soumah can make decent Italian rosé too. This Rosato is a blend of Yarra Valley Nebbiolo and Cabernet Sauvignon wild fermented in barrel with a little …
I missed December's Almost Club edition (holidays), so this is a huge crop of almostness... As the name suggests, here are the wines that almost hit the mark for me in …
Pizzini Lana Nebbiolo Barbera Blend 2015 'Lana' is Pizzini's new range and is named after the family's home town home in northern Italy. Classic Langhe blend (in a King Valley form) and …
You'd think that the daughter of Piedmont producer Angelo Gaja - long feted as a king of Italian wine - would be anything but approachable. Gaia Gaja is exactly that. Seriously …
Topper's Mountain new releases Tonight I have the new releases from Topper's Mountain on the bench, with both wines again showcasing the blinding intensity that this fine New England producer is …
At 18 I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, and a liquor shop seemed like fun. Needless to say I discovered wine, my uni degree morphed into something completely different and wine/beer took over my life.
Twenty years later and I currently spend my days wearing many (wine) hats, mostly as a writer, presenter and marketer.
While wearing my writer cap I write features for the likes of National Liquor News, Gourmet Traveller WINE and the RAS plus I'm a Lifestyle FOOD channel wine expert. Read more about me here or get in touch to book your next wine event with me here.