We're a little down on celebrations here at Australian Wine Review HQ of late, with illness putting a temporary dampener on festivities. Still, it was my dad's 70th on the weekend, …
For anyone like me who likes sunshine and warmth, late April in Sydney is a bit sad. That's because now is when you start realising that summer beach action is now …
Not all wines can be great. Plenty are just ok drinks. And some are just bad... Here is a selection of wines that almost made it in April 2022. What's always important, …
I’m back across the Great Dividing Range again, swapping the cool and dry of Canberra for endless moistness here in Sydney. Before I left our nation’s capital there was a final …
Not all wines can be great. Plenty are just ok drinks. And some are just bad. Here is a selection of wine that almost made it in December 2021 & January …
While it has been too moist and humid to feel 'hot' here in Sydney town in recent weeks, that doesn't mean we need an excuse to drink refreshing beverages. For …
Each time I taste another well made 'alternative' variety from the King Valley I thank phylloxera. That's because, when everyone's nightmare grape louse swept through the region between 1991 and 1995, …
Not all wines can be great. Plenty are just ok drinks. And some are just bad. Here is a selection of wine that almost made it in October and November 2021. As …
I aimed high, I really did. I wanted a snapshot of good new release rosé for your spring drinking pleasure. But, there were so many big misses that I couldn't …
Not all wines can be great. Plenty are just ok drinks. And some are just bad. Here is a selection of wines that almost made it in September 2021. Thanks, also, to …
Sangiovese, from a region not known for Sangiovese (Bendigo), but looking everything bit as autentico as you'd want. Good, drinking fare in this Balgownie Black Label Sangiovese 2018. It's cliche, but …
Joven-style Sangiovese from the Whistling Eagle Vineyard in Heathcote, made by fellow writer James Scarcebrook . Bright ruby red, it’s a bright and youthful style with jubey dark berry fruit, …
It's halfway through spring. Already. That escalated quickly... As the name suggests, these are the best pink/blush/salmon orange/reddish coloured Australian rosé to pass the Australian Wine Review tasting bench this springtime. …
Dom Torzi's Barossa Sangiovese and every bit the uncomplicated and delicious drink. Indeed this Vigna Cantina Sangiovese 2019 is varietal, bright, and stuffed full of summer berries and sandy Sangiovese …
At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. But then, I fell in love with wine and craft beer, and it took over my life.
Twenty three years later and I spend my days wearing many beverage hats and judge at wine shows around the world...Read more