What’s happening in Western Australian wine? A few words from pre-COVID
(This is a version of a print article on Western Australian wine published earlier in the year. The world has changed since, but there are some stories in here worth …
(This is a version of a print article on Western Australian wine published earlier in the year. The world has changed since, but there are some stories in here worth …
Houghton fineries - verticals of Jack Mann, White Burgundy and more This article appeared in print earlier this year. Seems only right to reprint it here now and include the tasting …
The Riesling brothers in action outside Fix St James Early highlights from the Summer of Riesling This week marks the start of the Summer of Riesling (#summerofriesling on twitter), a season long …
A newish range for Mad Fish (or Howard Park as it may), I liked these from the first sniff. Lots of flavour and plenty to like, especially at the $25 …
Just for interest, today I opened up 3 Cabernet based wines, all from the 2007 vintage, all available for $15 a bottle (though the Angoves & the Taylors have a …
Firstly, kudos to Houghton for the packaging - the labels, the polished screwcap, the vertical arrows on the capsule, the whole lot looks fun. A graphic artist went nuts with …
At 18, I started working in a small suburban bottleshop, largely to buy cheap beer. It was my first year of university, slogging through physics and chemistry, so a liquor shop seemed like fun. Needless to say, I discovered wine, and my life evolved with a unique dual focus - wine and environment.
Twenty years later and I spend my days wearing many (wine) hats, mostly as a writer, presenter and marketer.
I now judge at wine shows around the world, sit on the Australian Wine List of the Year awards panel and was once a Wine Journalism Young Gun (but baby that was years ago).
Currently, I write features for a variety of publications including National Liquor News, Gourmet Traveller WINE and the RAS, plus I'm a former Lifestyle FOOD channel wine expert.
In 2019 and 2020 I was voted in the Top 30 Best Wine Critics in The World, and in my spare time, I'm a sucker for punishment and run trail ultra marathons, much to the delight of my long-suffering family. Read more about me here or get in touch to book your next wine event with me here