Jacobs Creek Reeves Point Chardonnay 2004 (Multi Region Blend)
Screwcap, $30 (approx)
The relevance of Reeves Point? Its apparently where (Orlando founder) Johann Gramp first landed in Australia. This has won a gold medal at the Sydney International Wine Show this year.
A golden, but slightly less bright colour. The nose is classic, old school Chardonnay with some age on it - butterscotch, caramel oak, mealy fragrant yeastiness and some burnt timber. Not for the ABC types! The palate though is surprisingly subdued, with its caramel vanilla oak a dominant feature, overlaying peach fruit & finishing with some resinous oak tannins. It might be served better chilled, but the back end feels harsh and oak driven.
I can't see the gold medal quality on this (It has two for the record) for it represents a rather unattractive (and dated) Chardy style, with its best days long gone. 14
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2009/10 WCA Wine Journalism 'Young Gun; Wine Judge; Gourmet Traveller WINE and Breathe Hunter Valley magazine contributor; LattéLife columnist; National Liquor News Tasting Panellist, WBM Coolest Wine Tweeter of 2010 and Riesling lover who fell into the liquor industry chiefly to buy cheap beer.

I can't disagree more, it is one of the most morish Chardonnays I've had in a long time.
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